Ingredients: 2 Tbs canola oil 1/2 white onion, chopped (about 3/4 cup) 2 cloves garlic, minced 2 cups white rice 3 cups water 3/4 cup Mild Salsa Rose Directions: Add oil to 10" skillet over medium heat and heat until simmering. Add onion and sauté for 5 minutes. Add garlic and sauté for 2 more […]

